primus1066 joined FoodStart on Aug 02, 2016

[Image: primus1066]


Timothy Dabrowa
Dallas, Georgia

Send a message

Chef of 20 years, explored many flavors and cuisines, none can be as simple and complex at THE SAME TIME, as a burger. It is meat on bun, but, that can be magnified to levels of excitement in each bite. Fresh and interesting accompaniments should offset and compliment the plate.